Taralli with Raisins and Onion – Esposito Antico Forno

Raisin and onion taralli are a particularly tasty and interesting variation compared to other more classic types of Apulian taralli. Try this combination yourself: you'll see that it will win you over. The typical sweetness of the onion, with its earthy aftertaste and its not at all pungent aroma, combined with the aromatic, delicate, and almost caramelized raisins, gives the tarallo an unexpectedly surprising, pleasant, and more interesting touch than ever before. It will be love at first bite.

Size 300 Gr.